This fun & hands-on cookery class is pitched at young people aged 12-16. It's an opportunity to learn new recipes, skills and ideas and increase their confidence in the kitchen.
Lunch is provided and you’ll take home what you cook.
Over the 2 days the young chefs will master butchery (chicken), knife skills, making bread, using spices, baking, making pastry, making a sauce, whisking, roasting.
Green Thai Curry
Coconut and lime cake with fresh mango and yogurt
Roasted Root Veg Mash
Seasonal fruit Pavlova
£100 for 2 days.