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Let's Cook Sweet!

Two days of hands-on cooking for ages 7-11. On Day 1, we’ll concentrate on savoury – learning a handful of key skills around cooking meat and fish, preparing vegetables and baking bread. On Day 2, it’s cakes, puddings and pastry. Lunch is provided both days and you’ll take home what you cook. Please bring your own containers.

One day £45, Two days £80.

Earlier Event: February 16
Let's Cook Savoury!
Later Event: February 21
Adults & Children Cooking Together