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Square Food pop up at Spike Island Cafe - Join Barny & the team for a pasta-making demo followed by a three course dinner!

The first in a series of collaborations between Spike Island Cafe and Square Food Foundation - Cooking demos followed by a three course dinner.

Our first evening will teach you pasta making with Barny taking you through the steps required to make the most glorious, silky pasta with ease.  You will then be treated to a three course dinner incorporating this pasta.

MENU

Winter Vegetable Salad with walnuts & soft goat's cheese
*
Fresh pappardelle with ox cheek, Barbera & thyme ragu
or
Wild mushroom ragu
*
Roast plums with grappa and biscotti.

BOOK YOUR PLACE AT THE TABLE NOW!

Earlier Event: November 26
Stir up Saturday and Other Baking Skills
Later Event: February 2
The Perfect Steak & Chips