Gluten Free - dull or delicious?


  • Square Food Foundation The Park, Daventry Road Bristol, BS4 1DQ United Kingdom

The trouble with many gluten-free ingredients & recipes is that in trying to be a substitute for something else, they often don’t produce great results. The recipes in this workshop – for bread, pasta, pastry, biscuits and cakes explore the thinking of cookery writers and nutritionists who are tackling the same challenge and mix it with a little culinary inspiration.

£65