These workshops will show you how to create a really delicious 3 course meal or colourful table of delights. Perfect for family or entertaining friends. Vegetarian and vegan alternatives are always included where necessary. Each dish is also chosen to give you insights into creating many others.
A sample menu could include:
Pan-fried prawns with sherry
Green lentils with swiss chard and crumbly sheep’s cheese
All classes include tastings throughout and supper. You are welcome to bring your own wine, beer or other drinks. All recipes cooked by you or demonstrated will be sent on to you by email following the class.